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01.Vegetable and Fruit Carving edited by Nidda Hongwiwat
02.Thai Hawker Food
03.The Best of Thai Cuisine by Sisamon Kongpan
04.Step-by-Step Thai Cooking edited by Jane Price
05.The Best of Thai Vegetarian Food By Sisamon Kongpan
06.Thai Dessert
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Bangkok Guide 20th. Edition
Bangkok Guide 20th. Edition
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The Thai Dragon
The Thai Dragon
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Cooking Thai Chicken $5.85

Cooking Thai Chicken

Recipes for the Western Kitchen

Cooking Chicken the Thai way - A simple food with unlimited potential for new recipes. Recipes in English with a colour photograph on the facing page. Ideal kitchen workbook.

In this book you will find the following recipes.

  • 2 salads
  • 3 Curries
  • 8 Soups and Stews
  • 9 Stir and Deep Fries
  • 8 Grills, Roasts and Steams

In the same series
Cooking Thai Pork
Cooking Thai Prawns

Paperback
Bangkok 2000
Sangdad Books
71 pages
ISBN 9747590042

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